the agritect
@VELD architect, southwestern OntarioThe Agritect is moving
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Thanks for keeping in touch and sorry for the inconvenience.
Krista
Farmhouse Design Part III
So you’ve decided you want to build a new farmhouse on your property. First you need to decide if the “Builder’s special” is the type of home you want or do you want something truly special. Check out this blog to help you decide if a custom home is right for you.
Most of you probably want to know what building a new house costs. It depends on the area, but it can cost anywhere from $150-$500 per square foot depending on the quality of home you are building. You may also need a new septic system, if your house hasn’t been renovated in many years. This item is costly and requires specific engineering design and permits. They also take up a lot of space on your property.
Building a new farmhouse on your property gives you a great opportunity to make it perfect. It is easy to apply the principles of my earlier blogs about farmhouse design; views, sustainable principles, daylighting, authenticity, etc………
I will fully admit that this blog is going to focus on contemporary design. If you want the suburban home transplanted to your lot, it’s a matter of taste. But I believe that every home should be site specific and that the suburban home style is not suited to the farm. So what is the modern farmhouse look like? I believe that pictures are worth a thousand words in this case.
What not to do:

Don’t be a copycat unless your going to do it historically accurate. We live in the 21st century, why copy a design from the 19th century?

transplanted from suburbia, such that the lack of windows on the side wall (where the views are) are a holdover from building code requirements when your house is close to the property line (like in urban situations) it limits your allowable openings. Not a site specific design.

Avoid the overly frontal nature of the house. A farmhouse sits in the middle of a field, it should address all sides of the landscape. The traditional farmhouse was square and windows placed equally on all side, with the exception of perhaps a front porch. Besides the road is not likely the best view, but this frontal design emphasizes it with the majority of windows.

And for heaven’s sake, please don’t do this. Plan ahead for the transitions between brick and siding if you can’t afford an entire house out of brick. Make the transitions make sense and be logical.
What TO do:
The 21st century farmhouse takes a lessons from traditional farmhouse architecture. Just like the barn, its functional, simple, yet elegant. The modern farmhouse is in harmony with nature, takes advantage of topography, and has modern details.

This house takes the simple form of the square farmhouse and integrates the material palette of a barn for a clean contemporary look.

This house almost completely blends into the landscape and disappears. Green roofs blend it in and it compliments the existing bank barn, and doesn’t try to steal the stage. Farmhouse design should not steal the show from the beautiful landscape it lives in.

take advantage and love the topography of the and you own. Don’t fight it, the results will be far richer.

Make sure you provide the necessary view, to the kids play area, the barn doors, the laneway, etc. so you can keep an eye on things when you are inside.

embrace the outdoors when you can. except on the days when the wind blows in a certain direction from the barn!
That’s enough about the outside…a few tips on interiors
Do you really need that 3rd bathroom? Think about the space you really need. I know farm families are generally big, but do you really need that extra 500 square feet? Keeping it small can really keep costs under control. If you are efficient and careful with a design you can get away with more flexible space (not single use spaces like a dedicated dining room) and be more efficient with square footage. Architects and designers are great for being efficient when it come to space planning.
Think about your entry, make sure its generous enough to open the door, get boots off, open closet doors, etc. Most house designs leave too small a space at the front door. This is the first impression of your house make it count.
And the last important thing about designing your farmhouse is the barn clothes door and dirty people traffic. Certain farmers need to be very careful about designing this entry as the animals they grow have potent smells (pigs & chickens) which can permeate your house if you don’t carefully consider them. Carefully orchestrate a mud room entry, perhaps even a separate shower.
Farmhouse Design or Renovation Principles – Part I

My Dad, was born, raised, had his own kids, and will probably die in the same old red brick farmhouse. As you can imagine it needs some updating! My mother, like most farm wives has great visions of what the house should look like, but it is usually a lifelong project to update the house from the in-laws style. I’m sure your farmhouse is no different.
Do you struggle with the quirks of an old house, asquare corners, sloped floors, sagging roofs, drafty windows, or high energy bills? Do you wonder if you should just tear the house down and start fresh? Although, I would never urge tearing down a traditional house, it does take some love and patience to renovate. I think this topic actually warrants three posts;
- general farmhouse design principles,
- renovating old houses, and
- starting fresh.
- (and one of these days, I will make time to write about barn renovations)
So I will start with the first one, and perhaps it will lead you to decide which of the two following posts you should read!
Designing a farmhouse is an architect’s dream (or at least mine). There are many opportunities and design problems that can be solved so eloquently.

‘framing the view’ PLANT architect, house in Creemore
![IMG_0029[1]](http://theagritect.files.wordpress.com/2012/12/img_00291-e1356737121816.jpg?w=201&h=270)
large doors open the house to the fresh outdoors
I’m sure one of the reasons you love to farm is because of the land, the views, and the privacy a rural property provides. So when you decide to design/renovate your house, I think the most important thing you should consider is those views of your farm and the landscape that you love. Identify those views and make sure you design your house with big windows and what we architects like to call “framing” those views. Make them important features in the living spaces of your house. You probably also love the outdoors as a farmer. I know my dream home will have spaces that can open up in the spring, summer, and fall to bring the outdoors in (except on those days when the wind is blowing from the barn to the house!). I see too many new farm houses that bear no relation to the farm site, views, or character of the landscape. They are merely house-ships from the suburbs landed in the farmyard!
There are many complexities to balance in a farmhouse: smells and dirty clothes, hosting big family events, kids, etc. Make sure that the designer you choose (hopefully myself) understand how you use your house on a daily basis. You don’t want to bring your guests through the mud room with your barn clothes! Hiring a designer makes your life easier in the long-term. A designer can imagine how you use your house now and how you might use it in the future. They will design a house specifically for your needs, making spaces that flow, are gracious, and that you get quality and quantity where you want it. I have collected many great ideas for making life that much better in your house on Pinterest, check out these great ideas!

mis-matched shutters
Be authentic! This idea also requires a post all of its own (that I haven’t written yet) so here’s a great blog about being real. Essentially it means, not trying to copy historical design unless you intend to do it precisely, being true to the materials you choose, don’t try to fake a timber post, and making great spaces because of light and proportion, not ornament. Real beauty comes from those who know, have studied architecture, not from plan books, or a Sunday drive through the suburbs. A typical example of not being real are window shutters. Traditionally they kept the wind out of the drafty windows and were sized to suit the window. I too often see metal or plastic shutters ‘glued’ onto the brick of a house and clearly they would never cover the window if a tornado hit! Form follows function. Balance between nostalgia and modern. We must learn from traditional architecture, but we are in the 21st century with milking robots, I think a little modern in our farmhouses wouldn’t hurt.

natural daylighting in the living room
As you know I like to encourage sustainable design in every project. This can be as simple as naturally daylighting your house, or as complex as geothermal, or passive heating systems. daylighting your house is simple. Just understand where south is and that’s the side of the house the majority of your windows should be locate as well as the majority of your open living spaces such as kitchen, living room, office, sewing room, etc. Closed rooms and utility spaces should be on the north side of you house as they need less light, it also limits the exposure of living spaces to the coldest wall in the winter (reducing heating costs). Now that you’ve let all this light in, however you should be careful not to let all that heat in, during the summer months. By using canopies, screens and overhangs you can reduce overheating your house during the summer but letting that heat and sunlight in during the winter. It’s a delicate balance. Complex sustainable technologies vary from solar panels, to increased wall insulation, etc. and require a whole post on their own.

blending traditional and modern
So as you start wondering about the colour of the walls you inherited from your mother-in-law, or the drafty nights, keep these important design principles in mind. I think I’d better end this post now before I generate more blog posts for me to write!
Happy New Year
Good luck with all your 2013 projects!
Check out my guest post at Rural Futures Lab talking about my story and my visions for a healthy rural culture!
The RUPRI Rural Futures Lab aims to create a new future-oriented narrative for rural America. They focus on the economic drivers that will make rural regions increasingly vital to the nation’s well-being in the coming decades – food, energy, natural resources, and ecosystem services. These systems offer considerable potential for economic opportunity and quality of life improvements for rural people and places.
Greenhorn’s Green Dreams
Woven Lea Farm – the ideal sustainable farm proposal – VELD architect 2008
4 years ago my brother made a deal with his environmental professor at Ridgetown Agriculture college. In exchange for guest lecture in her class about my thesis work, he was allowed to skip class to come to my architecture thesis defense. He agreed on my behalf so each year in October I make the trek down to Ridgetown to give a lecture on my thesis work.
I wouldn’t say I am the most eloquent, or engaging of lecturers, but at least I try to be interesting and passionate. But kids these days… they stare at me blankly pretending to listen and love it when I finish early! But each year there are a few that make it worth while. They come up to me after tell me they thought that is was really cool and they make my trip worth while.
The most interesting observation about these kids who are very engaged in my lecture is they tend to be “wanna-be” farmers. Kids who did not grow up on farms, but have a passion and desire to be involved in the agriculture industry. I think this is because the farm kids already have an idea about what a farm “looks” like and how it’s “supposed” to operate. They come to my lecture with preconceived notions about farming. I’ve been in their shoes, it took me a long time in my thesis work to “get over” my baggage about what farming had to be. The wanna-be farmers love my presentation because they have passion for farming because their idea of farming is a lot like my thesis project, sustainable, in harmony with nature, and energy-efficient. Is it wrong to expect the ideal, or aim for the sustainable?
“I might be an idealist along with this young student, but “being an idealist is not being a simpleton; without idealists there would be no optimism and without optimism there would be no courage to achieve advances that so-called realists would have you believe could never come to fruition.”
Perhaps the agriculture industry needs to step back from itself and assess their prejudices and biased idea about farming and approach their careers with the same passion and idealism this young future farmer came to my presentation with.
“Scratch the surface of most cynics and you find a frustrated idealist…someone who made the mistake of converting his ideals into expectations.”
Rural Relics – A Foundation for Possibilities
I was recently introduced to a bit of Waterloo Region's history. Black Horse Corners, a once bustling small town with an Inn, tannery, fueling mill, pump shop, shingle mill, shoemaker and blacksmith shop, all of which are not longer present except for some remains of the old Inn which burnt down. Located at the corner of Northhumberland Rd. (58) and Cedar Creek Rd. just east of Cambridge is Black horse Corner and you’ll miss it if you’re not paying attention to the small yellow sign at the intersection. The Inn used to sit at the north-east corner and the ruins of the walls are just a few feet down from the field surface. The inn was built approximately around 1859, it had a horse stable and outhouse. Jeff Stager, the owner of the farm says that the Inn is only a few feet down and he could easily expose the ruins for curious visitors to explore.
But we cannot forget the cheese factory which still stands near the corner on the farm of Jeff Stager. It has been restored, along with a smoke house, and designated as a heritage structure. When Jeff took me on a tour of the cheese factory it was a cold windy day. As we walked into the cheese factory it was warm and cozy and the view across the yellow corn field to the inn was perfect! So perfect I felt that the windows should have a see-through film with and artist rendering on what the small town would have looked liked in its hay-day!
Black Horse Corner it Jeff’s little secret and he wants to share it! There is a great piece of history just waiting to be explored by everyone. Jeff and I spoke about many possibilities for the site including; B&B, cabin rental, a new artisan cheese maker, a cheese store, an artist studio. We also thought a path along the creek on his farm would lead you right from the cheese factory door to the ruins of the inn, you could even make a corn maze out of it! If you have idea for adaptive reuse, renting the space, or an agritoruism/history project, want to be involved with the abandoned town, leave a comment here.










